Sourdough
Naturally leavened sourdough using stone-milled, local organic grains, slow-fermentedHome bakery · Turlock, CA
Wild Acre Bread Co | Ash’lee
About this porch
In their words
🥖Naturally leavened sourdough 🌾Locally sourced + Milled Calif. grains 🧂Mineral rich salt 🌻Cooking scratch nutrient dense food LoveGodLovePeopleLove🥖
About their shop
“Hey! Thanks for being here! I’m Ashlee your bread baker. Rooted in the heart of California’s Central Valley, I bake naturally leavened sourdough using stone-milled, local organic grains grown with regenerative practices.”
Recently active on Instagram· Checked Jun 3
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Sourdough
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