Teresa Mendel

“Welcome to Fig & Olive Bakery located in Aurora, Colorado. We are a small, woman-owned, micro-bakery that loves everything sourdough. We believe that good bread starts with simplicity — all organic grains, high-quality ingredients, patience and love. We do not use preservatives, dough conditioners, seed oils or artificial dyes of any kind. Our artisan sourdough loaves are hand-crafted in small batches using traditional methods that honor the natural fermentation process, resulting in a deep flavor, beautiful crust, and nourishing crumb. Alongside our signature sourdough, we bake a selection of goodies, like buttery scones , light & airy focaccia , ooey- gooey cinnamon rolls , bakery-style cookies & much more. Each bake celebrates the art of slowing down, savoring, and sharing something truly real.”