Country Bread - Classic
Baker @karenuyeda 🥖2x/month - 5/19, 6/2 🥧Fathers’s Day 🌾stone milled heritage grains 🌱sprouted or 🫧 fermented
“Sweetcie Pie items are baked in my home kitchen, made with organic flours, freshly milled heritage grains, and wild yeast. All whole grains are sprouted or fermented. Bread is offered twice/month. Pie is offered Pi Day (3/14), Father's Day, Aug-Sep Peaches, and Thanksgiving. Pick up is at our host location, Layer Cake Bakery in Irvine.”
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