“Hello there! I’m Stephanie, the cottage baker behind Flour Garden Bakery, proudly serving Winter Haven and surrounding communities. I specialize in naturally long-fermented sourdough made with simple, quality ingredients. My slow fermentation process (3 day) supports better digestion and is friendlier for those who are gluten-sensitive. (Offering 100% Organic Einkorn Flour as well) Where to find us: 📍 Local delivery and pickup available 📍 Food For Thought — Sebring, FL 📍 Healthy Habits — Cypress Gardens Blvd. 🗓 Ordering: Orders open every Thursday and close every Monday for Sourdough Thursday pickups and deliveries. It is truly my joy to serve my community with fresh, thoughtfully made bread. Thank you for supporting small, local baking.”