Garlic Rosemary Sourdough Boule
Home bakery · La Grande, OR
Sourdough Bread | La Grande, OR
About this porch
In their words
Organic sourdough baked with grit & grace in La Grande, OR. Small-batch, long-fermented, always real. Orders via site 👇 Ad majorem Dei gloriam
What they make
“Handcrafted, naturally leavened sourdough bread with a perfectly crisp crust and a soft, flavorful crumb. This bread is fermented for a total of 24 hours for a mild, tangy flavor and improved digestibility. No additives, no shortcuts—just real, artisanal bread the way it should be.”
Recently active on Instagram· Checked Jun 3
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