Megan Kinane Hosmer | Kinane’s Cottage Bakery

“Welcome to Kinane's Cottage Bakery - your local, neighborhood sourdough dealer! All items are handmade with organic flour, or a mixture of organic and locally sourced flours. Using a long fermentation process, items are naturally leavened, meaning there is no use of commercial yeast, but rather a fermented flour and water mixture that contains wild yeast and good bacteria (sourdough starter) to rise. About Me: My name is Megan, and I live out in the country with my husband and kids, and when I'm not working at my full-time job, or slangin' sourdough, I'm most likely exploring all things food and drink, trying to find the next hidden gem with my husband.”