🌿 Locally made in the the White Mountains, NH 🥖 Handmade organic slow-fermented sourdough breads & baked goods 👇🏻 Pre-order your next loaf👇🏻
“Welcome to Wildflour Bakehouse, your local sourdough micro bakery nestled in the White Mountains of New Hampshire. All of my breads and baked goods are handmade, using organic ingredients and long fermentation for exceptional flavor. Be sure to check out my weekly menu releases and pre-order for my next pickup. Thank you for supporting my small, local business!”
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