“Hi, my name is Ginny and I am the owner of The Kneaded Loaf micro-bakery. My journey and commitment to exceptional baking all started in my home in 2020. I am passionate about baking high-quality, organic sourdough bread and baked goods. My small batch bakery is located in Middle Tennessee, where I use refined methods to create delicious and healthy products. I believe in using only the best ingredients and taking the time to craft each loaf with care.”
Customize your organic sourdough loaf any way you want
Organic Sourdough Pizza Dough
Makes one 14" round or large rectangular thick-crust pizza or two 12" round thin-crust pizzas
Organic Sourdough Cinnamon Rolls
Organic Burger Buns
Sourdough Boule Course
30 minute self-paced online course on baking a sourdough boule
Photos
photos from their own pages
Is this your porch shop?
This page is yours to take over.
About two minutes — always free to list. Here's what the keys unlock:
Set pickup hoursFlip the “open now” lightFine-tune your menuSwap in your best photosPick your colors & typePoint neighbors anywhereEdits go live instantly