Mama Moon Sourdough | Charlotte Baker

“Hey! I’m Brittany, and I love homemade food made with real ingredients. Baking sourdough started as a way to feel better about what I was feeding my family, and now I make small-batch, naturally fermented loaves with that same care, for my family and yours! Each week, a new menu is dropped with an assortment of goodies - be sure to sign up for text notifications so you never miss a drop 🍞 Items are made per order with your choice of Sunday pickup in Steele Creek or Monday delivery. Shipping is now available for orders above $25! I look forward to baking for you!”