Naturally leavened sourdough breads
Naturally leavened (Sourdough) old world Mediterranean style breads, pastries, and pasta using locally grown/milled organic flours. Philippians 4:13
โWe are a home-based microbakery (with an Italian influence) that bakes hand-made, naturally leavened (i.e. no commercial yeast) sourdough breads, English Muffins, and pastries. All of our breads use locally grown and milled (in Georgia), organic flour.โ
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